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The article “Why eating grass-fed beef isn't going to help fight climate change” has been published on The Conversation.

Eating grass fed beef and climate change By Dick Kenny

Image: www.shutterstock.com

The article was written by Tara Garnett, researcher at Oxford's Environmental Change Institute.

Read the full article on The Conversation website.

Oxford is a subscribing member of The ConversationFind out how you can write for The Conversation.